Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Tofu Pancakes (gluten-free, dairy-free)

Cooking Time: 25 min

Desserts

Signature Cuisine

What if you love cottage cheese pancakes but can’t eat dairy? Tofu pancakes are a great option! Let me say right up front that these pancakes are very different from...

Kateryna Maznikova

30.10.2023

Comment

Romanian Leek Stew with Olives, AKA Praz cu Masline

Cooking Time: 45 min

Vegetables

Romanian

The Romanian dish, Leek Stew with Vegetables and Spices (in Romanian: Praz cu Masline), should become a star in every kitchen! Pleasant to the taste, with a slight sourness, this...

Kateryna Maznikova

20.10.2023

Comment

Farinata con zucchine/Chickpea Flour Zucchini Flatbread

Cooking Time: 45 мин

Breads & Bakes

Signature Cuisine

A magnificent dish in its simplicity, usefulness, and taste. This is a variation on the classic Italian street food – the chickpea flour flatbread known as farinata. In this recipe,...

Kateryna Maznikova

14.09.2023

Comment

Baked Eggplant Dip

Vegetables

Eggplant (and zucchini) Dip is a Soviet classic. It was and still is marketed in grocery stores, with people cooking and preserving it at home. In the classic recipe of...

Kateryna Maznikova

31.08.2023

Like 1

Comment

Poppy Seed Sponge Cake with Berry Cheesecake Filling (version 2)

Desserts

Signature Cuisine

We already have one version of Poppy Seed Sponge Cake with Berry Cheesecake Filling, in which we use cashew cream cheese. We love this dessert so much that I created...

Kateryna Maznikova

31.08.2023

Like 1

Comment

Guacamole with Tomatoes and Onions

Cooking Time: 15 min

Vegetables

Mexican

Guacamole is a word that comes from the Aztec language and means ‘avocado sauce’. The Mexican-born dish is now popular all over the world. The only ingredients in the rigorous...

Kateryna Maznikova

31.08.2023

Like 1

Comment

Rice and Buckwheat Flour Pizza (gluten-free)

Cooking Time: 1h 30 min

As you already know, gluten-free baking has its specific features. One of them is that we don’t get a crispy golden brown crust. But that’s the only thing this dough...

Kateryna Maznikova

25.08.2023

Like 1

2 Comments

Scrambled eggs with Salsa Mexicana, AKA Huevos al Albañil

Cooking Time: 15 min

Meat, Poultry & Eggs

Mexican

This Mexican classic is an absolutely delicious, super quick and super healthy breakfast! Make the Mexican sauce beforehand and the 5* breakfast will be ready in 10 minutes! Recipe for...

Kateryna Maznikova

25.08.2023

Comment

Chia Pudding with Plum Compote

Desserts

Signature Cuisine

Everyone probably knows how to make chia pudding, but it’s always good to have a recipe on hand that will give the right silky consistency of the pudding itself. In...

Kateryna Maznikova

25.08.2023

Like 1

Comment

Salsa Mexicana

Cooking Time: 30 min

Vegetables

Mexican

It is one of the Classic sauces of Mexican cuisine, which features a myriad of sauces. It’s made using a classic combination of tomatoes, Serrano peppers, onions, garlic and cilantro...