Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Stuffed Eggs with Salmon and Grapefruit

Cooking Time: 30 min

Meat, Poultry & Eggs

This dish is elegant and full of surprises, yet very easy to make. Fresh cucumber and salty salmon with sweet and sour bitter grapefruit pulp – the combination is gorgeous!...

Kateryna Maznikova

06.01.2024

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Coconut Yogurt Pancakes (gluten-free, dairy-free)

Cooking Time: 30 min

Crepes & Co

I’m not a big fan of pancakes for breakfast, especially with sweet toppings like honey or jam. But what can I say, everyone in our family loves pancakes and crepes....

Kateryna Maznikova

29.12.2023

Like 2

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Black Radish Salad with Mayonnaise

Cooking Time: 15 мин

Signature Cuisine

A seemingly simple recipe reveals the flavor potential of black radish and allows you to get all of its beneficial properties as it is used in its raw form. Black...

Kateryna Maznikova

21.12.2023

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Peruvian Quinoa, AKA Quinoa Atamalada Made with Coconut Milk and Seafood

Cooking Time: 30 min

Cereals & Legumes

Signature Cuisine

Quinoa is a plant in the amaranth family, which means it is a relative of spinach, beets and amaranth. Andean people have been consuming quinoa for several thousand years. In...

Kateryna Maznikova

21.12.2023

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Romanian Vegetable Stew, AKA Ghiveci Calugaresc

Vegetables

It’s an ingenious dish where you can combine whatever vegetables are in season. You can enjoy it both warm and cold, at any meal or have it with meat, fish...

Kateryna Maznikova

18.12.2023

Like 3

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Zucchini and Dried Apricot Chocolate Cake with Olive Oil

Cooking Time: 1 h 30 min

Desserts

Signature Cuisine

Zucchini Chocolate Cake is a classic! We will do our own reading, of course, gluten-free and dairy-free, but more interestingly, we will even replace half of the sugar with apricots....

Kateryna Maznikova

02.12.2023

Like 1

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Chia Pudding with Mandarin/Tangerine Puree

Desserts

Signature Cuisine

Berries and fruits typically come to an end during the late autumn and winter seasons, while citrus fruits come into their prime. The chia pudding turns out really well with...

Kateryna Maznikova

19.11.2023

Like 3

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Georgian-style Fermented Green Tomatoes with Herbs

Cooking Time: 45 min

Georgian

Green tomatoes have a very short season. So, in autumn, when the temperature drops and is not favorable for tomato ripening, it’s time to seek green tomatoes in the market....

Kateryna Maznikova

19.11.2023

Like 2

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Waldorf Salad

Cooking Time: 25 min

Vegetables

According to culinary historians, the Waldorf salad was born in 1893 at the Waldorf Astoria Hotel, after which it was named. The very first published recipe (1896) was straightforward: dice...

Kateryna Maznikova

19.11.2023

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Classic Sauerkraut with Carrots

Cooking Time: 25 min

Ukrainian

It’s a classic recipe for homemade sauerkraut. It’s a perfect starting point if you’ve never fermented vegetables before. Sauerkraut is easy to make and always turns out great. The fermentation...