Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Chilled Melon Soup

Cooking Time: 10 min

Desserts

Melon soup is a great idea for the last hot summer days – it’s cool, sweet, and fresh. It perfectly pairs with ham. The recipe is pure improvisation. You can...

Marillenkuchen – Austrian Apricot Cake (Gluten-free)

Cooking Time: 1 h 10 min

Desserts

This one is simply great. There’s no better recipe online! Gluten-free fruit cake is usually prepared with a mix of gluten-free flours that often includes rice and/or cornflour and starch....

Cucumber and Cashew Salad

Cooking Time: 15 min

Vegetables

Austrian

This is an interesting one. Even though cucumbers are the only ingredient in this salad, a peculiar dressing makes it so fresh, sour-sweet, nutty, multi-faceted and just amazing, really. This...

Apricot Galette (Gluten and Dairy-free)

Cooking Time: 1 h 15 min

Desserts

While fruits are still around, you should try out a gluten-free galette. Crispy pastry made from wheat, rice, and oat flour is perfect for this kind of pie. You should...

Kale Сhips

Cooking Time: 25 min

Vegetables

Kale chips… It probably sounds super healthy, more like too much healthy…But I’m a fan of this a delicious snack! I mean I make them not because they are nutritious...

Marillenmarmelade – Austrian Apricot Jam

Cooking Time: 15 min

Desserts

Austrian

Apricots are much beloved by the Viennese. Apricot jam is the irreplaceable ingredient of the legendary Sachertorte, apricots are honored by the traditional festival in Wachau, they are used for...

Zucchini Fritters With Wasabi Mayonnaise

Cooking Time: 35 min

Vegetables

My friends reminded me that the zucchini season is on. I quite liked the idea of making some zucchini fritters. Today I suggest you make some with lemon zest, ground...

Hazelnut Milk Based Cauliflower Soup With Almond Mousse

Cooking Time: 35 min

Vegetables

Signature Cuisine

This light soup has the perfect creamy consistency and a subtle vermouth note. In this recipe, I use only plant-based ingredients – cauliflower, vegetables, hazelnut milk, almond mousse, and vegetable...

Kateryna Maznikova

06.07.2019

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Mango Lassi with Coconut Yogurt

Cooking Time: 10 min

Desserts

Indian

Lassi is a refreshing yogurt-based drink originated in India. Mango lassi is a wonderful variation of this drink. It’s a cool and sweet pale yellow drink with a subtle sour...

Kateryna Maznikova

01.07.2019

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Sun-Dried Tomatoes in the Oven

Cooking Time: 4 hаса

Vegetables

Italian

Sun-dried tomatoes are a wonderful appetizer of Mediterranean origin. Su drying, on the one hand, is an old preservative technique, and on the other, it brings out tomatoes’ intense flavor,...

Kateryna Maznikova

20.06.2019

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables

Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts