Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Mango Lassi with Coconut Yogurt

Cooking Time: 10 min

Desserts

Indian

Lassi is a refreshing yogurt-based drink originated in India. Mango lassi is a wonderful variation of this drink. It’s a cool and sweet pale yellow drink with a subtle sour...

Sun-Dried Tomatoes in the Oven

Cooking Time: 4 hаса

Vegetables

Italian

Sun-dried tomatoes are a wonderful appetizer of Mediterranean origin. Su drying, on the one hand, is an old preservative technique, and on the other, it brings out tomatoes’ intense flavor,...

Mushroom Cream of Soup with Almond Milk

Cooking Time: 35 min

Vegetables

Signature Cuisine

On hot summer days, light soup for dinner is something we all need. On boiling hot days, you can serve gazpacho, and mushroom cream of soup with almond milk is...

Mini Strawberry and Hazelnut Frangipane Tarts

Cooking Time: 30 min

Desserts

French

All the beauty of these tarts is in their size! If baked in small pans, they make a wonderful dessert to serve with tea. And they are a hundred times...

Strawberry Lemon Tart (gluten-free, dairy-free)

Cooking Time: 35 min

Desserts

Signature Cuisine

My favorite strawberry season is on! Here in Austria, you can go to a u-pick strawberry farm to pick nice and fresh strawberries yourself and take them home. Pay for...

Spinach Pkhali

Cooking Time: 15 min

Vegetables

Georgian

If you follow me on Instagram, you probably know that I’ve recently visited Tbilisi, where I indulged in local food and got myself a culinary book. The first dish I...

Artichokes with Olive Oil Dip

Cooking Time: 15 min

Vegetables

Artichokes…They are probably familiar to you but I haven’t met them until now. But for everything, there is a season, and I was to meet them first in France, Toulouse,...

Ribollita Tosсana

Cooking Time: 1h 40 min

Cereals & Legumes

Italian

Ribollita is a famous Italian dish, or, more precisely, Tuscan soup. Naturally, it’s based on Tuscan seasonal vegetables. The main ingredients are cannellini beans, cabbage, and chard. For heartiness, it...

Kateryna Maznikova

01.04.2019

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Soft Chocolate Chip Almond Cookies (Gluten-Free)

Desserts

American

These cookies are amazing and very unique. They aren’t crispy but sort with a very tender texture. It’s easy, healthy and light. Besides, instead of sugar, this recipe uses agave...

Kateryna Maznikova

15.03.2019

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Chocolate Sausage/Salami (gluten-free, dairy-free)

Cooking Time: 20 min

Desserts

It’s a sugary treat, but I can’t help but share it with my family since it’s so delicious and reminds me of my childhood. I have to admit, I rarely...

Kateryna Maznikova

10.03.2019

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables