This is an elegant, easy and healthy dish! It’s light and fresh at the same time. It takes only 15 minutes to make, with no effort and no fish smell...
Caponata is a traditional dish from Sicily. Now, the caponata is cooked all over Italy, but everywhere it is different. We were recently in Padua, Northern Italy and we bought...
Do they eat beets in Italy? In the North, they certainly do. Besides, beets are famous all over the world for their health benefits. This recipe is a variation of...
It’s one of those recipes that can be made anywhere, anytime and will be super tasty, fast, healthy and fun! I often cook this version, for example, when we are...
Honestly, panna cotta was one of my favorite desserts. I learned to make it masterfully at home, better than any restaurant. However, now I don’t eat dairy products so what...
It’s a very simple dish to make. You mix everything, marinade it and then put it in the oven and it’s done! But! It’s very important to follow all the...
Salmon in Tomato Sauce is a wonderful dish! It’s healthy, quick to make (if the tomato sauce is ready), looks beautiful and keeps well in the fridge. It is also...
So, the Bellini cocktail, you’ve probably already tasted it and know its special soft pink color. Let’s start with the name. The cocktail was named after Giovanni Bellini, a Venetian...
Today we’re making radicchio! They call it a salad but it’s a relative of chicory 🙂 Radicchio is very healthy because it’s high in vitamins, potassium, phosphorus and iron. Also,...
You probably know Vitello Tonnato, the classic Italian appetizer of veal with tuna sauce! I love it! Today we will make a variation on the topic of this dish with...
