Feature: Gluten-Free

A gluten-free diet is a diet that excludes gluten, a protein composite found in wheat and related grains, including barley and rye. Gluten causes health problems in sufferers of celiac disease and some cases of wheat allergy.

Caribbean Chicken Curry

Cooking Time: 45 min

Meat, Poultry & Eggs

We continue talking about chicken curries – my family really loves them. Last time we made the light and fresh Mango chicken curry. Today I present you this Caribbean chicken...

Cucumber and Cashew Salad

Cooking Time: 15 min

Vegetables

Austrian

This is an interesting one. Even though cucumbers are the only ingredient in this salad, a peculiar dressing makes it so fresh, sour-sweet, nutty, multi-faceted and just amazing, really. This...

Apricot Galette (Gluten and Dairy-free)

Cooking Time: 1 h 15 min

Desserts

While fruits are still around, you should try out a gluten-free galette. Crispy pastry made from wheat, rice, and oat flour is perfect for this kind of pie. You should...

Caribbean Mango Chicken Curry

Cooking Time: 60 min

Meat, Poultry & Eggs

This is a very light and fresh mango chicken curry. The perfect summer idea. This doesn’t use coconut milk – the sauce is made with ripe mangoes. This season’s absolute...

Warm Chicken Liver & Glazed Beetroot Salad

Cooking Time: 30 min

Meat, Poultry & Eggs

Danish

This chicken liver & glazed beetroot salad is a very representative of Nordic cuisine. It combines sweet and salty, hot and fresh, sour and spicy, such contrasts are common for...

Kale Сhips

Cooking Time: 25 min

Vegetables

Kale chips… It probably sounds super healthy, more like too much healthy…But I’m a fan of this a delicious snack! I mean I make them not because they are nutritious...

Steak Tartare

Cooking Time: 20 min

Meat, Poultry & Eggs

Steak tartare is a dish made from raw beef. In restaurants, they also make if from salmon or avocado though. Except for presentation, these dishes have nothing to do with...

Marillenmarmelade – Austrian Apricot Jam

Cooking Time: 15 min

Desserts

Austrian

Apricots are much beloved by the Viennese. Apricot jam is the irreplaceable ingredient of the legendary Sachertorte, apricots are honored by the traditional festival in Wachau, they are used for...

Zucchini Fritters With Wasabi Mayonnaise

Cooking Time: 35 min

Vegetables

My friends reminded me that the zucchini season is on. I quite liked the idea of making some zucchini fritters. Today I suggest you make some with lemon zest, ground...

Hazelnut Milk Based Cauliflower Soup With Almond Mousse

Cooking Time: 35 min

Vegetables

Signature Cuisine

This light soup has the perfect creamy consistency and a subtle vermouth note. In this recipe, I use only plant-based ingredients – cauliflower, vegetables, hazelnut milk, almond mousse, and vegetable...

Kateryna Maznikova

06.07.2019

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables

Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts