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Buckwheat Yeast Pancakes with Coconut Yogurt (Gluten-free, Dairy-free)

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Ingredients

Adjust Servings:
60 g of Buckwheat flour
35 g of White rice flour
35 g of Tapioca starch
3 g of Dry yeast
100 g of Coconut yogurt
140 ml of Almond milk Or any other plant-based milk
2 Egg(s)
5 g of Psyllium husk
1/3 tsp. of Salt
1 tbsp. of Sugar white Optionally
for frying Vegetable oil

Buckwheat Yeast Pancakes with Coconut Yogurt (Gluten-free, Dairy-free)

  • 30 min
  • Serves 4
  • Medium

Ingredients

Directions

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I love yeast pancakes from a very young age. They have this special viscous delicate texture and taste. When I was a kid, we would make kefir pancakes at home, and I would eat yeast ones in the kindergarten – yum! 

Buckwheat yeast pancakes according to this recipe are so airy, viscous, and tender with the taste of yeast dough. My favorite breakfast!

You can make a sweet version and serve it with jams and yogurt, or make sugar-free pancakes and serve them with salmon or caviar.

Enjoy your meal!

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Steps

1
Done

Separate eggs. Cover egg whites and put them in the fridge, we will need them right before frying. Mix the yolks and the rest of the ingredients (except sugar and vegetable oil) into a smooth dough, cover, and leave to rise for 2 h at room temperature or overnight in the fridge if you want to make pancakes for breakfast.

2
Done

If the dough rested in the fridge, take it out 30 minutes before frying and let it warm to room temperature.

3
Done

Beat the egg whites with sugar with a mixer (or without sugar for a savory version) until soft peaks. Gently mix the whipped egg whites into the dough in several batches. Try not to lose air bubbles. You should get an airy pancake dough.

4
Done

Fry as usual in vegetable oil.

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Chokladbollar with Almond Mousse (Dairy-free, Gluten-free)
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Buckwheat Pancakes from Natural Rice Sourdough Starter (Gluten-free, Dairy-free)
previous
Chokladbollar with Almond Mousse (Dairy-free, Gluten-free)
next
Buckwheat Pancakes from Natural Rice Sourdough Starter (Gluten-free, Dairy-free)

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