Feature: Dairy-Free

A dairy-free diet is a diet that excludes milk-based ingredients. Dairy-free dishes do not contain casein, whey, lactose and milk fat.

Eggplant Dip with Pine Nuts

Cooking Time: 1 h 30 min

This dip is super smooth and creamy, made from roasted eggplants. It has a texture similar to Baba ganoush, but the addition of ground pine nuts adds a lovely sweetness...

Serbian Marinated Sweet Peppers

Cooking Time: 45 min

Signature Cuisine

A delightful appetizer of roasted and marinated red peppers with herbs and garlic is a staple in Balkan cuisine and known as an antipasto in Italian cuisine—a true classic! I...

Lamb Stew with Figs and Spices

Meat

The sweet and sour lamb stew with figs and tomatoes is exceptionally tender and full of flavorful spices. This southern specialty is easy to make, yet boasts a sophisticated aroma...

Lemon Polenta Cake

Cooking Time: 1 h 30 min

Desserts

This cake is a real wonder – a sunny Italian delight! Here’s the gluten-free variation that closely resembles the classic version and is absolutely stunning. The cake turns out a...

Crepe Filling Made of Boiled Chicken

Cooking Time: 15 min

Breakfast

Directions Gluten-free whole wheat flour crepes (there are lots of different recipe options on this website) with unsweetened filling make a great healthy breakfast. I typically make a double batch...

Kateryna Maznikova

08.07.2024

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Mediterranean-style Fish

Cooking Time: 45 min

Fish

It’s a great way to cook cod or any other kind of firm white fish. The term ‘Mediterranean’ refers to a style of cooking fish in a sauce with tomatoes,...

Kateryna Maznikova

08.07.2024

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Bosnian Hummus

Cooking Time: 15 min

Signature Cuisine

Hummus is typically a blend of cooked chickpeas and tahini seasoned with garlic, salt and lemon juice. However, the taste and consistency of hummus can differ significantly based on the...

Kateryna Maznikova

08.07.2024

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Fresh Root Vegetable Salad with Red Seaweed

Cooking Time: 15 min

Salads and snacks

Here is a fantastic way to add more seaweed to your diet, getting more iodine and other essential minerals and micronutrients. This salad has a delightful combination of sweet and...

Kateryna Maznikova

08.07.2024

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Baked Veal in Mustard, AKA Buzhenina

Cooking Time: 1 h 30 min

Meat

When it comes to any meat dish, the key is to select the right meat. Buzhenina can be equally delicious when made with pork (back part) or beef, with veal...

Kateryna Maznikova

20.06.2024

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Austrian Brown Lentil Salad

Cooking Time: 30 min

This salad takes inspiration from a traditional Austrian recipe. In Austria, they cook up some local mountain brown lentils (Germ. Berglinsen), let them cool and then mix in onion, cucumber,...

Kateryna Maznikova

20.06.2024

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Bread	Breakfast
Cereals and Legumes	Curry