Ukrainian cuisine boasts unlimited variations of borsch. You always look for something light and healthy to eat on hot summer days. This vegetarian summer Bborsch with beet tops and kvass...
Spring is the beginning of BBQ season. What can be better than flavorful burgers, steaks, fish, and vegetables right from the grill? But Mediterranean grilled dishes taste like no other....
Why shakshuka 2.0? One of the first recipes I published on this website was a recipe for shakshuka. Since then I’ve learned more about Middle Eastern cuisine, spices, and cooking...
To be exact, the term “tartare” refers to beef only. According to the classic steak tartare recipe, which you can find here, “steak tartare is a dish made from raw...
We continue talking about chicken curries – my family really loves them. Last time we made the light and fresh Mango chicken curry. Today I present you this Caribbean chicken...
The salad season is finally back. You can create millions of combinations from vegetables that catch your eye at the market or in a grocery store. Add whatever you like,...
If you cook tomato soups, then you’ll love this one! If you haven’t, it’s high time you started, and this tomato & lentils soup is wonderful to start with! I’m...
You can’t underestimate this dish! Potatoes and vegetables cooked with curry powder is a wonderful side dish, or more often, a main one. You can vary the vegetables according to...
Another family recipe! The story is the following: this autumn, when I was going by my neighbors’ garden with green tomatoes on my way to work, I’d remember my mum’s...
This is a holiday food from my childhood. It always seemed mysterious to me: Oriental spices, sweet and sour at the same time, a combination of quince and sweet pepper...
