Feature: Dairy-Free

A dairy-free diet is a diet that excludes milk-based ingredients. Dairy-free dishes do not contain casein, whey, lactose and milk fat.

Rhubarb-Basil Lemonade

Cooking Time: 25

Desserts

Austrian

Do you know that rhubarb and buckwheat belong to the same family of plants – Polygonaceae? What a surprise, right? Today we are making rhubarb-basil lemonade – the best drink...

Roasted Red Bell Pepper Topping

Cooking Time: 25

Vegetables

Italian

This roasted red bell pepper topping is absolutely delicious. It resembles me ajvar (a vegetable Balkanian caviar made of roasted bell peppers), but a richer and fresher taste. Smoky bell...

Chicken meatloaf

Cooking Time: 60 min

Meat, Poultry & Eggs

American

An incredibly delicious chicken or turkey meatloaf. For this you can use store-bought minced chicken if you know a good manufacturer or mince chicken by yourself. The latter is of...

Red-Wine Poached Pears

Cooking Time: 55

Desserts

French

Red-Wine Poached Pears — is a most subtle dessert. So light, refreshing and delightful – it is perfectly concludes a festive or a family meal. Poached in spiced red wine syrup...

Sauerkraut, Boiled Potatoes & Carrot Salad

Cooking Time: 35

Vegetables

Ukrainian

This salad is one of those unforgettable “tastes of childhood” that despite their simplicity have a magic power to spark memories and have us go back to them. Such sauerkraut,...

Christmas Rich Kutia with Chocolate

Cooking Time: 70

Desserts

Ukrainian

Kutia – is a traditional Slavic dish made from boiled what berries (or barley, sometimes rice) and poppy seeds dressed with honey. Kutia is served for during the winter holidays...

Amazing Orange Salad Dressing

Cooking Time: 15

Vegetables

American

This orange dressing is amazing because it changes and enhances taste and flavor of green salads and it’s easy to make as well! I’d recommend this dressing for a wonderful...

Christmas Roast Duck with Asian-style Marinade, Rice, Apple and Orange

Cooking Time: 330

Meat, Poultry & Eggs

Austrian

A roast duck or goose is a traditional Christmas dish in Astria. Stuffings vary; the most popular are apples, onions, sauerkraut and rusks. This year the roast duck with oranges...

Orange punch is a dilly of traditional Christmas drinks. At Viennese Weihnachtsmärkte (Christmas markets) orange punch is offered in wonderful mugs alongside with hot wine. Orange flavor and bright color...

Kateryna Maznikova

11.02.2018

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Pollo alla cacciatora – Chicken Hunter-Style

Cooking Time: 90

Meat, Poultry & Eggs

Italian

Pollo alla cacciatora – is a popular Italian dish. It’s so easy and super tasty!!! Poultry or rabbit (chicken in our case) stewed in tomato sauce with herbs and cherry...