Feature: Dairy-Free

A dairy-free diet is a diet that excludes milk-based ingredients. Dairy-free dishes do not contain casein, whey, lactose and milk fat.

Tortillas (Gluten-free, Dairy-free)

Cooking Time: 25 min

Breads & Bakes

Signature Cuisine

Tortilla, which means “small cake”, is a national dish in the USA and Mexico. They are made with maize (gluten-free) and wheat. Tortillas are the basis of many traditional dishes,...

Amazing “Grey” Bread with Seeds (Gluten-free, Dairy-free)

Breads & Bakes

This “grey” bread is one of the most delicious loaves of bread in my gluten-free collection. Its name is too mediocre for it but that what we called this kind...

Orange Pignoli Cookies (Gluten-free, Dairy-free)

Desserts

Pignoli cookies are American-style cookies made with almond paste while biscotti ai pinoli are Italian and made from wheat flour. Both of them though are coated with pine nuts that...

Easy Apple Bread (Gluten-free, Dairy-free)

Cooking Time: 50 min

Desserts

This is the perfect pie to serve after dinner. It’s delicious and very easy to make. Sourish apples compensate for the pie’s sweetness making it the ideal dessert to treat...

Cranberry Orange Bread (Gluten-free)

Cooking Time: 1 h 15 min

Desserts

About the bread. When I was at university, I’d borrow a couple of books from the library to unwind between exams. Cheesy romance novels were perfect for that. I still...

Peanut Butter Cookies (Gluten-free, Dairy-free)

Cooking Time: 30 min

Desserts

I posted a recipe for classic peanut butter cookies before. But this recipe for gluten-free peanut butter is just as good! Peanut butter lovers will for sure appreciate this one. ...

Oatmeal Raisin Cookies (Gluten-free, Dairy-free)

Cooking Time: 25 min

Desserts

Here are my kids’ favorite gluten-free oatmeal cookies. They’re soft and crumbly inside, crunchy outside, and fairly sweet. Perfect! They’re made with oat and almond flours, coconut oil, coconut sugar,...

Kateryna Maznikova

08.12.2019

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Vichyssoise with Leek and Sweet Potato

Cooking Time: 45 min

Vegetables

A classic French Vichyssoise soup uses only two ingredients: leeks and potatoes. It’s amazing – so soft, fresh, and sweetish. You can find the recipe here. But today I present...

Kateryna Maznikova

03.12.2019

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Chestnut Cake (Gluten-free, Dairy-free)

Cooking Time: 1 h 15 min

Desserts

Chestnut desserts are quite popular here in Austria. They are usually made from chestnut flour or puree, which contributes to their tender texture and natural sweetness as such desserts use...

Kateryna Maznikova

02.12.2019

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Indian Gin and Tonic with Chili

Cooking Time: 5 min

Desserts

I tried this cocktail in an Indian cuisine workshop and I fell in love with it. Refreshing and spicy, sour-sweet and a bit heady, this cocktail is an ideal apéritif...

Kateryna Maznikova

02.12.2019

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables