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Desserts

Poppy Seed Apple Cake (gluten-free, dairy-free)

Cooking Time: 1 h 30 min

Desserts

Poppy Seed Apple Cake is a beloved Austrian dessert, known for its unique flavor and texture. Traditionally, this cake is made without flour; instead, ground poppy seeds and nuts are...

Kateryna Maznikova

25.08.2023

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406 Views

Two-Layer Red Currant and Coconut Milk Jelly

Cooking Time: 1 hour

Desserts

Signature Cuisine

The perfect combination of color and flavor is sour-sweet, refreshing red currant jelly and creamy-vanilla coconut milk jelly, presenting a combination of vibrant red and white. It’s a perfect seasonal...

Kateryna Maznikova

07.07.2023

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288 Views

Rhubarb compote

Cooking Time: 10 min

Desserts

Rhubarb is nature’s first springtime source of vitamins. Along with ramsons and sorrel, rhubarb is a superfood that allows people to replenish vitamins and minerals after winter. Rhubarb is rich...

Kateryna Maznikova

22.04.2023

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201 Views

RAW Wild Blueberry Cheesecake

Cooking Time: 25 min

Desserts

It’s a gorgeous dessert, and it’s a healthy one, especially when made with blueberries! A delicate fruity cake crust with crunchy fig seeds adds to the entire bouquet of flavors...

Kateryna Maznikova

20.03.2023

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243 Views

Limoncello

Desserts

You know I buy certain products directly from farmers so it’s always (naturally) a larger volume than I get in the supermarket. Here I recently received a crate of the...

Kateryna Maznikova

22.02.2023

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226 Views

Sparkling Wine or Champagne Jelly

Cooking Time: 15 min

Desserts

Signature Cuisine

The first time I tried champagne jelly was at my friend’s house during a visit. She has a large garden in which edible flowers grow. She put some nasturtium flowers...

Kateryna Maznikova

30.12.2022

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514 Views

Rich Kutya with Chocolate Based on Whole Oats (gluten-free)

Cooking Time: 1 h

Kutya or Kutia is a ritual Slavic dish made of boiled wheat or barley with honey and poppy seeds. People in Ukraine make Kutya for certain holidays. For Christmas Eve...

Kateryna Maznikova

30.12.2022

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419 Views

Leftover Sourdough Banana Bread with Chocolate (gluten-free, dairy-free)

Cooking Time: 1 h 15 min

Do not think it’s some sort of wonderful banana cake based on sourdough. In fact, everything is very simple. Yes, we use leftover sourdough after feeding it, but the baking...

Kateryna Maznikova

19.08.2022

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169 Views

Berry and Coconut Panna Cotta (dairy-free)

Cooking Time: 30 min

Desserts

Berry and Coconut Panna Cotta is a great summer dessert option. Fresh taste and bright color are essential to a good mood! Berry Panna Cotta can be made with any...