https://modernfamilycook.com

Home
Desserts

Desserts

Leftover Sourdough Banana Bread with Chocolate (gluten-free, dairy-free)

Cooking Time: 1 h 15 min

Do not think it’s some sort of wonderful banana cake based on sourdough. In fact, everything is very simple. Yes, we use leftover sourdough after feeding it, but the baking...

Kateryna Maznikova

19.08.2022

Comment

Berry and Coconut Panna Cotta (dairy-free)

Cooking Time: 30 min

Desserts

Berry and Coconut Panna Cotta is a great summer dessert option. Fresh taste and bright color are essential to a good mood! Berry Panna Cotta can be made with any...

Kateryna Maznikova

09.08.2022

Comment

Fruit Cobbler (gluten-free)

Cooking Time: 45 min

Desserts

So, a Cobbler is a simple pie (if you can call it that, it’s way too simple for a pie :)) with a juicy filling and dough on top. The...

Kateryna Maznikova

20.07.2022

Comment

Poppy Seed Sponge Cake with Berry Cheesecake Filling (gluten-free, dairy-free)

Cooking Time: 1h 30 min

Desserts

Signature Cuisine

We have a succession of birthdays in the summer, which is always a good excuse to make a new cake or pie. The history of this cake is as follows....

Kateryna Maznikova

12.07.2022

Comment

Strawberry Gin Smash

Cooking Time: 5 min

Desserts

Here’s a super cocktail for early summer, when strawberries are at their most in season. It’s a very fresh, bright and flavorful drink. This cocktail is very simple to make,...

Kateryna Maznikova

19.06.2022

Like 1

Comment

Coconut Panna Cotta with Sea Buckthorn Sauce

Cooking Time: 30 min

Desserts

Honestly, panna cotta was one of my favorite desserts. I learned to make it masterfully at home, better than any restaurant. However, now I don’t eat dairy products so what...

Kateryna Maznikova

19.02.2022

Comment

Almond Poppyseed Loaf Cake

Cooking Time: 1 hour

Desserts

It’s a great loaf cake for the family to cook! Very simple, yet it always turns out beautiful and delicious! It’s best served with unsweetened coconut yogurt or you can...

Kateryna Maznikova

17.02.2022

Comment

Mandarin punch with sea buckthorn and gin

Cooking Time: 15 min

Desserts

Punch, a hot wine-based drink laced with liqueurs, spirits, juices, fruits, berries and spices is very popular in Vienna in winter. It all starts a month before Christmas when punch...

Kateryna Maznikova

17.02.2022

Comment

Semmelbollar aka Swedish balls with almond mousse and cardamom

Desserts

It’s an interesting version of Swedish balls, white with cardamom flavor and almond nut butter. Semmelbollar means “balls or buns.” Semmel is a white, soft, unsweetened bun. So the balls...

Kateryna Maznikova

13.02.2022

Comment

Marmorgugelhupf aka Zebra Tahini Babka (gluten-free, dairy-free)

Cooking Time: 50 min

Desserts

Austrian

In Austria, there is a wildly popular cake called Guglhupf. You can find it in coffee shops, bakeries and snack bars serving it for dessert. In our parlance, it’s a...