Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Zucchini Fritters with Almond Flour

Cooking Time: 25 min

This site already has several versions of zucchini fritters made with rice and chickpea flour. Well, today, we are making fritters with almond flour. This version was born for certain...

Kateryna Maznikova

19.10.2022

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Baked Eggplant Curry

Cooking Time: 30 min

Vegetables

Indian

Eggplant pulp is an excellent filling for a curry. Eggplant is pre-baked, then the curry is made very quickly and easily. This recipe is very close to the authentic version...

Kateryna Maznikova

26.09.2022

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Pumpkin Millet Porridge for Breakfast

Cooking Time: 30 min

Cereals & Legumes

Ukrainian

Pumpkin season has started in Austria and our farmer has already put one small Hokkaido pumpkin in the weekly bag. That’s wonderful! So, you can make a simple and quick,...

Kateryna Maznikova

15.09.2022

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Creamy Hummus. Rules and Recipe

Cooking Time: 15 min

I love hummus, but somehow I never set out to make it myself all the time. I thought it was a whole time-consuming task. You soak the chickpeas, boil chickpeas...

Kateryna Maznikova

09.09.2022

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Romesco. Spanish Red Sweet Pepper and Almond Sauce

Cooking Time: 25 min

Vegetables

In the center of Vienna near Schwedenplatz, there is an inconspicuous Spanish café. It doesn’t open as often or as much, but they have chic authentic fresh-cut Jamon that you...

Kateryna Maznikova

05.09.2022

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Leftover Sourdough Banana Bread with Chocolate (gluten-free, dairy-free)

Cooking Time: 1 h 15 min

Do not think it’s some sort of wonderful banana cake based on sourdough. In fact, everything is very simple. Yes, we use leftover sourdough after feeding it, but the baking...

Kateryna Maznikova

19.08.2022

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Simple vegetable curry

Cooking Time: 45 min

Vegetables

To cook a variety of tasty and healthy vegetable dishes, the culinary techniques of different countries will help us. For today, let’s apply the Indian cooking style to seasonal vegetables....

Kateryna Maznikova

20.07.2022

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Fruit Cobbler (gluten-free)

Cooking Time: 45 min

Desserts

So, a Cobbler is a simple pie (if you can call it that, it’s way too simple for a pie :)) with a juicy filling and dough on top. The...

Kateryna Maznikova

20.07.2022

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Classic Gazpacho (gluten-free)

Cooking Time: 15 min

Vegetables

Spanish

Gazpacho is a cold tomato soup, a classic Spanish dish. Just imagine the summer, in Spain, the era before air conditioning. It’s hot as hell, but there are plenty of...

Kateryna Maznikova

15.07.2022

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Sicilian Caponata

Vegetables

Italian

Caponata is a traditional dish from Sicily. Now, the caponata is cooked all over Italy, but everywhere it is different. We were recently in Padua, Northern Italy and we bought...

Kateryna Maznikova

15.07.2022

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables