Feature: Vegan

Veganism is both the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of veganism is known as a vegan.

Artichokes with Olive Oil Dip

Cooking Time: 15 min

Vegetables

Artichokes…They are probably familiar to you but I haven’t met them until now. But for everything, there is a season, and I was to meet them first in France, Toulouse,...

Ribollita Tosсana

Cooking Time: 1h 40 min

Cereals & Legumes

Italian

Ribollita is a famous Italian dish, or, more precisely, Tuscan soup. Naturally, it’s based on Tuscan seasonal vegetables. The main ingredients are cannellini beans, cabbage, and chard. For heartiness, it...

Kateryna Maznikova

01.04.2019

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Soft Chocolate Chip Almond Cookies (Gluten-Free)

Desserts

American

These cookies are amazing and very unique. They aren’t crispy but sort with a very tender texture. It’s easy, healthy and light. Besides, instead of sugar, this recipe uses agave...

Kateryna Maznikova

15.03.2019

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Italian White Bean Soup

Cooking Time: 1 h 50 min

Vegetables

Italian

It’s incredible! It’s a truly incredible dish! How can two-ingredient soup possibly be so delicious and rich? I guess it’s the secret of Italian cuisine. In the photo, you see...

Kateryna Maznikova

26.02.2019

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Vichyssoise — French Leek & Potato Soup

Cooking Time: 35 min

Vegetables

French

This soup is amazing because it basically has two ingredients, leek, and potatoes. And it’s so delicate and silky. It’s impressing that leek always adds a sweet and fresh taste...

Kateryna Maznikova

16.02.2019

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Potato Curry

Cooking Time: 1 h

Vegetables

Austrian

You can’t underestimate this dish! Potatoes and vegetables cooked with curry powder is a wonderful side dish, or more often, a main one. You can vary the vegetables according to...

Kateryna Maznikova

30.01.2019

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Winter Salad with Fermented Celery and Apples

Cooking Time: 15 min

This celery and apple salad is a winter classic of mine. This year there was, let’s say, an upgrade to the recipe so I’m posting again! What’s new about it?...

Kateryna Maznikova

10.01.2019

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Chocolate Ganache Cake (gluten-free, dairy-free)

Cooking Time: 30 min

Desserts

American

It’s not just a chocolate ganache cake, it’s a perfect dessert for modern times: gluten and lactose-free, rich in plant-based protein no-bake and easy to make intense chocolate taste –...

Kateryna Maznikova

25.11.2018

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Pickled Green Tomatoes

Cooking Time: 2 дня

Vegetables

Another family recipe! The story is the following: this autumn, when I was going by my neighbors’ garden with green tomatoes on my way to work, I’d remember my mum’s...

Kateryna Maznikova

18.11.2018

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Socca – Chickpea Flatbread

Cooking Time: 15 min

Breads & Bakes

Italian

Another recipe I learned during a trip. We were visiting Nice in the late fall. We spent there only a few delightful days, but it was enough to realize why...