Feature: Gluten-Free

A gluten-free diet is a diet that excludes gluten, a protein composite found in wheat and related grains, including barley and rye. Gluten causes health problems in sufferers of celiac disease and some cases of wheat allergy.

Tomato soup with sweet potatoes and lentils

Cooking Time: 1 h

Vegetables

Signature Cuisine

This soup is delicious! It’s a kind of winter gazpacho, fresh, sour and sweet on one side, and creamy, full-flavored and warming on the other. This soup is healthy and...

Kateryna Maznikova

27.02.2021

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“Satsivi” – Chicken in Nut Sauce

Meat, Poultry & Eggs

Georgian

The name “Satsivi” is used for two dishes of Georgian cuisine such as a cold sauce based on walnuts and an appetizer of poultry (chicken, turkey, duck) under this sauce....

Kateryna Maznikova

26.02.2021

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Beet Tartar with Apple and Horseradish

Vegetables

Danish

This simple but tasty and healthy Scandinavian dish goes very well with gravlax or baked meat/poultry. The taste of the appetizer is sour and sweet, and it’s the freshest. I...

Kateryna Maznikova

15.02.2021

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Spicy Gravlax

Cooking Time: 2 days

Fish & Seafood

Gravlax is a Scandinavian method of salting fish. In the past, when there were no refrigerators, they buried it (hence the name came, gravlax, which means buried salmon), but now...

Kateryna Maznikova

10.02.2021

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Chicken shawarma

Cooking Time: 45 min

Meat, Poultry & Eggs

Israeli

Shawarma is a familiar word to us, and for me, for example, it is associated with snack bars on wheels 🙂 Today we are going to make straight restaurant shawarma...

Kateryna Maznikova

09.02.2021

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Indian Coconut Flour Naan (Grain-free, Dairy-free)

Breads & Bakes

Signature Cuisine

The classic naan is an Indian flatbread made from wheat flour, which is also popular in other Eastern countries. Today, we will make a diet version of it, also from...

Kateryna Maznikova

05.02.2021

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Seed and Nut Bread (No Flour or Eggs)

Cooking Time: 1.5 h

Breads & Bakes

Signature Cuisine

If you want to reduce your bread consumption but still miss a bite to go with your soup or meat, this is perfect! Seed and nut bread that is baked...

Kateryna Maznikova

30.01.2021

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Fermented Green Buckwheat Crêpes

Cooking Time: 30 min

Crepes & Co

Signature Cuisine

Wow, sounds useful, even a little scary 🙂 In fact, еhese are delicious unsweetened crêpes that are easy to make and they consist of uncooked buckwheat, salt, water and the...

Kateryna Maznikova

15.01.2021

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Coconut Flour Pancakes (grain-free, dairy-free)

Cooking Time: 25 min

Crepes & Co

American

Today we are having breakfast without sugar or flour, but with pancakes. It’s a little extreme, but the coconut flour pancakes will turn out brown and fluffy, so they are...

Kateryna Maznikova

06.01.2021

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Cauliflower steak

Cooking Time: 25 min

Vegetables

If you have vegetarians or vegans at the festive table, or it’s you, then here’s a super hot option, a cauliflower steak! I recommend taking note of it regardless of...