Ingredient: Огурец соленый

Karrysild: Danish Herring in Curry Sauce

Cooking Time: 15 min

Fish & Seafood

Danish

Karrysild is a traditional Scandinavian dish, especially popular in Denmark and Norway. This dish features herring enveloped in a tangy curry sauce, giving the fish a vibrant flavor and distinctive...

Kateryna Maznikova

01.04.2025

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18 Views

Austrian Herring Salad with Beetroot, AKA Roter Heringssalat

Fish & Seafood

Austrian

Austria has a long-standing tradition called Heringsschmaus, which translates as ‘herring feast.’ This celebration takes place on Ash Wednesday (Aschermittwoch), marking the start of Lent. After the carnival season (Fasching),...

Kateryna Maznikova

22.03.2025

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48 Views

Celery Root Rémoulade

Cooking Time: 25 min

Vegetables

French

In French cuisine, Rémoulade is a creamy sauce made from mayonnaise, combined with pickles, capers, mustard and parsley. When you coat thinly sliced celery root with this sauce and allow it...

Kateryna Maznikova

20.02.2025

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18 Views

Calamari and Olive Salad

Cooking Time: 15 min

Fish & Seafood

Signature Cuisine

As a kid, we often had calamari and seaweed salad on the holiday table. Back then, we used canned calamari and canned seaweed, which was delicious! Now, I make my...

Kateryna Maznikova

05.04.2024

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127 Views

A Danish-style Italian Salad, AKA Italiensk Salat

Cooking Time: 25 min

Vegetables

Danish

In Denmark, they have a salad called Italiensk Salat (Italian salad), considered a relative of the Olivier salad. Maybe so, but I wouldn’t dwell on it. It’s an entirely different...

Kateryna Maznikova

09.01.2023

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2,035 Views

Swedish Herring Salad, AKA Sillsallad

Fish & Seafood

Signature Cuisine

Sillsallad translates from Swedish as Herring salad. It is considered to be the ancestor of the Soviet Herring Under a Fur Coat. But let’s not draw parallels but focus on...

Kateryna Maznikova

08.01.2023

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903 Views

Dutch Hussars’ Salad, AKA Huzarensalade

Cooking Time: 45 min

Meat, Poultry & Eggs

Signature Cuisine

This New Year’s Eve, we stuck to a minimalist gastronomic scenario, namely, with Olivier Salad, Herring Under a Fur Coat and champagne. I caught myself thinking that the strange taste...

Kateryna Maznikova

08.01.2023

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694 Views

Cod Liver Salad

Cooking Time: 15 min

Fish & Seafood

This salad, by the way, is a Soviet classic:). It is worthy of our attention as it consists mainly of two highly beneficial ingredients, cod liver (super source of vitamin...

Kateryna Maznikova

09.12.2022

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1,383 Views

Pork/Beef Heart Salad

Cooking Time: 25 min

Meat, Poultry & Eggs

Ukrainian

Let’s work with another superfood, the heart. Why is it a superfood? Well, because the heart is a perfect source of protein and the best multivitamin, containing the B group...

Kateryna Maznikova

01.11.2022

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526 Views

Pork Kidneys Braised with Vegetables

Cooking Time: 12 h

Meat, Poultry & Eggs

Ukrainian

You know me, one of my favorite dishes is oven-baked pork shanks. I don’t skimp on by-products either, so this kidney recipe shouldn’t be surprising. However, I should warn you...

Kateryna Maznikova

15.09.2022

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503 Views

Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables

Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts