Feature: Vegetarian (lacto-ovo)

Lacto-ovo vegetarian dishes do not include meat, poultry, fish, seafood, but can include eggs and diary products.

Zucchini Chocolate Cake

Cooking Time: 1 h

Desserts

Signature Cuisine

I first encountered Zucchini Chocolate Cake in Ireland a long time ago and I’ve been searching for the perfect recipe ever since. This version turned out wonderfully—rich, chocolatey, crumbly and...

Kateryna Maznikova

25.02.2025

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Long Bread Roll

Cooking Time: 45 min

Signature Cuisine

The white sourdough bread can also be shaped into long bread rolls. This shape not only looks appealing but also makes slicing for serving, sandwiches and toasts quite convenient. This...

Kateryna Maznikova

24.02.2025

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Celery Root Rémoulade

Cooking Time: 25 min

Vegetables

French

In French cuisine, Rémoulade is a creamy sauce made from mayonnaise, combined with pickles, capers, mustard and parsley. When you coat thinly sliced celery root with this sauce and allow it...

Kateryna Maznikova

20.02.2025

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Natural Sourdough Buns with Chickpea Flour

Signature Cuisine

Adding chickpea flour to your natural sourdough buns not only gives them a beautiful golden color but also boosts their protein and fiber content. Give this recipe a go—you’re sure...

Kateryna Maznikova

20.02.2025

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Romanesco Cabbage Salad with Walnuts and Onions

Cooking Time: 30 min

Vegetables

Signature Cuisine

Romanesco cabbage is that stunning light green vegetable we often admire in the store but tend to overlook because we’re unsure how to prepare it. Let’s change that and get...

Kateryna Maznikova

20.02.2025

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Nut and Chocolate Cake Inspired by Panama Torte

Cooking Time: 1 h 30 min

Desserts

Signature Cuisine

The base for this cake is the classic Panama Torte, which features a crust made from chocolate, nuts and eggs—without any milk or flour. While Panama Torte typically uses chocolate...

Kateryna Maznikova

12.02.2025

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Gluten-Free Natural Sourdough Buns

Cooking Time: 1 h

Signature Cuisine

These buns are incredibly soft, tender and delicious, plus, they look amazing! Give them a try! Bon Appétit!

Kateryna Maznikova

31.01.2025

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Pickled Cauliflower

Cooking Time: 25 min

Vegetables

Signature Cuisine

Give this pickled cauliflower a try. It’s got a great crunch and a nice flavor. It’s quick to make and it stores well. It might not have the same probiotic...

Kateryna Maznikova

03.01.2025

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Blueberry Lemon Poppy Seed Cake

Cooking Time: 1 h 30 min

Desserts

This blueberry cake is not only simple and beautiful but also incredibly delicious. It features plenty of berries, a slight sourness and a touch of lemon flavor and delightful crunchy...

Kateryna Maznikova

30.12.2024

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Thai Mango Sticky Rice Dessert

Cooking Time: 25 min

Desserts

This dessert is a cherished classic in Thai cuisine. It consists of steamed sticky rice infused with sweet coconut milk, complemented by fresh mango slices. Typically, the dish is made...

Kateryna Maznikova

26.12.2024

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Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts
Fermented	Fish & Seafood
Meat, Poultry & Eggs	Vegetables

Breads & Bakes	Cereals & Legumes
Crepes & Co	Desserts