Feature: Dairy-Free

A dairy-free diet is a diet that excludes milk-based ingredients. Dairy-free dishes do not contain casein, whey, lactose and milk fat.

Baked stuffed peppers

Cooking Time: 1 h 30 min

Meat, Poultry & Eggs

Stuffed peppers are a classic dish of Ukrainian cuisine. They are especially popular in the south of the country, where peppers are sweet and fleshy, and where in summer and...

Cauliflower with raisins and pine nuts

Cooking Time: 25 min

Vegetables

Italian

This is a very easy and incredibly elegant recipe. A subtle combination of flavors and textures – crispy cauliflower florets, sweet raisins and nuts – surprised and delighted me. I...

Dresden Stollen with marzipan/Marzipan Stollen (gluten-free, dairy-free)

Cooking Time: 2 h

Stollen is a traditional German Christmas bread–cake–loaf, also popular in Austria. The name fully matches the German word Stollen, which means “tunnel” or “mining passage,” although there is no single...

Kateryna Maznikova

22.12.2025

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593 Views

South Tyrolean Buckwheat Cake/Südtiroler Buchweizentorte

Cooking Time: 1 h 30 min

Desserts

South Tyrol is beautiful at any time of year, but especially in spring, when everything is in bloom, and in autumn, when the mountains shimmer with color and orchards are...

Kateryna Maznikova

17.12.2025

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22 Views

Spanish Tortilla with Potatoes (Tortilla de patatas)

Cooking Time: 25 min

Meat, Poultry & Eggs

Spanish

The word “tortilla” (Spanish tortilla) literally means “small cake.” Interestingly, this same word is used for two completely different dishes — one Spanish and one Mexican. Originally, in Spain, tortilla...

Kateryna Maznikova

12.11.2025

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53 Views

Dutch Baby Pancake (gluten-free, dairy-free)

Cooking Time: 25 min

Dutch Baby is a large sweet pancake, or something between a pancake and an omelet (since the dessert contains a lot of eggs). It is baked in the oven in...

Kateryna Maznikova

08.09.2025

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80 Views

Flat green beans in tomato sauce

Cooking Time: 45 min

Vegetables

Green beans (string or flat) are a superfood. First, they are an excellent source of fiber; second, they are rich in vitamins, minerals, and antioxidants. It’s worth learning how to...

Kateryna Maznikova

31.08.2025

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49 Views

Roasted pink pork tenderloin

Cooking Time: 25 min

Meat, Poultry & Eggs

Signature Cuisine

Pork tenderloin is a great choice both for a quick weekday dinner and a festive meal. In this recipe, we’re sharing a basic technique for cooking it, but you can...

Kateryna Maznikova

04.08.2025

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69 Views

Beetroot brownies

Cooking Time: 45 min

Desserts

The idea of chocolate baking with beetroot has intrigued me for a long time. It’s a very pleasant combination of flavor and color, and in brownies, beetroot adds extra moistness....

Kateryna Maznikova

11.07.2025

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113 Views

Tumbet

Cooking Time: 1 h 30 min

Vegetables

Spanish

Before every trip, I always try to learn about the local cuisine of the place I’m going to. While reading about Mallorcan food — which is wonderful and combines Spanish...