I tasted Tufahije for the first time in Bosnia on my first visit. Sarajevo impressed me then with its amazing desserts and delicious coffee. Tufahije was offered in all cafes,...
Dutch Baby (Dutch baby pancake or German pancake) is actually a dish of American cuisine. It is such a big pancake, which is baked in the oven in a cast-iron...
This gorgeous sweet potatoes and fresh fig salad is now in season. The combination of baked sweet potatoes and fresh fig, emphasized by the spice of chili and the sweetness...
The dish from my childhood! Fish in tomato sauce is very popular in the South of Ukraine where I’m from. The rivers are full of fish, lots of delicious seasonal...
Crumble is a sweet dessert that contains stewed fruit and berries topped with a sweet crumbly mixture. It’s baked in an oven until the topping is crisp. The perfect combination. ...
Today we’re going to make one of the most famous Bavarian cake — Zwetschgen Datschi. It’s a seasonal plum cake for which plums are arranged on top of a thin...
Austrians love to serve boiled meat with Apfelkren (apple and horseradish) while Italians use sauce from fresh apples and basil. To make this sauce, you will need green apples with...
This chicken breast and peach salad with honey and mustard dressing makes a great dinner or lunch. It’s simple, healthy, colorful, and delicious! Seasonal vegetables and fruit, warm and crispy...
The star of this one is definitely chicken frikadeller! This particular technique makes them exceptionally soft! Take notes! This frikadeller soup is a good example of an Italian family meal....
Here’s another amazing variant of gluten-free wraps! This time, made with potatoes and buckwheat flour. You can serve these potato buckwheat wraps instead of bread or fill them with any...
