Kateryna Maznikova

South Tyrolean Buckwheat Cake/Südtiroler Buchweizentorte

Cooking Time: 1 h 30 min

Desserts

South Tyrol is beautiful at any time of year, but especially in spring, when everything is in bloom, and in autumn, when the mountains shimmer with color and orchards are...

17.12.2025

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6 Views

Spanish Tortilla with Potatoes (Tortilla de patatas)

Cooking Time: 25 min

Meat, Poultry & Eggs

Spanish

The word “tortilla” (Spanish tortilla) literally means “small cake.” Interestingly, this same word is used for two completely different dishes — one Spanish and one Mexican. Originally, in Spain, tortilla...

Kateryna Maznikova

12.11.2025

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35 Views

Dutch Baby Pancake (gluten-free, dairy-free)

Cooking Time: 25 min

Dutch Baby is a large sweet pancake, or something between a pancake and an omelet (since the dessert contains a lot of eggs). It is baked in the oven in...

Kateryna Maznikova

08.09.2025

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64 Views

Flat green beans in tomato sauce

Cooking Time: 45 min

Vegetables

Green beans (string or flat) are a superfood. First, they are an excellent source of fiber; second, they are rich in vitamins, minerals, and antioxidants. It’s worth learning how to...

Kateryna Maznikova

31.08.2025

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35 Views

Roasted pink pork tenderloin

Cooking Time: 25 min

Meat, Poultry & Eggs

Signature Cuisine

Pork tenderloin is a great choice both for a quick weekday dinner and a festive meal. In this recipe, we’re sharing a basic technique for cooking it, but you can...

Kateryna Maznikova

04.08.2025

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52 Views

Delicate Shortbread Cookies with Mayonnaise

Cooking Time: 25 min

Desserts

These are exceptionally tender, crumbly, golden shortbread cookies. This is my own gluten-free version of a classic cookie my mom used to make with mayonnaise—it was my favorite growing up....

Kateryna Maznikova

18.07.2025

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55 Views

Beetroot brownies

Cooking Time: 45 min

Desserts

The idea of chocolate baking with beetroot has intrigued me for a long time. It’s a very pleasant combination of flavor and color, and in brownies, beetroot adds extra moistness....

Kateryna Maznikova

11.07.2025

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75 Views

Tumbet

Cooking Time: 1 h 30 min

Vegetables

Spanish

Before every trip, I always try to learn about the local cuisine of the place I’m going to. While reading about Mallorcan food — which is wonderful and combines Spanish...

Kateryna Maznikova

30.06.2025

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101 Views

Tiramisu (dairy-free, gluten-free)

Cooking Time: 25 min

Desserts

Italian

Tiramisu – beautiful, beloved, and long out of reach for me in its classic form. Too many elements of this dessert need to be just right – crisp and airy...

Kateryna Maznikova

21.06.2025

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52 Views

Vegan Mascarpone

Cooking Time: 1 h 30 min

Desserts

Signature Cuisine

Classic mascarpone is an Italian creamy cheese originating from Lombardy, especially popular in the Milan region and surrounding areas. Unlike hard cheeses, it is neither aged nor pressed. Mascarpone is...