Red-Wine Poached Pears — is a most subtle dessert. So light, refreshing and delightful – it is perfectly concludes a festive or a family meal. Poached...
This salad is one of those unforgettable “tastes of childhood” that despite their simplicity have a magic power to spark memories and have us go back to them. Such sauerkraut,...
This dish, or rather a compliment to fish and seafood, is familiar to those who has been in Croatia. It’s especially delicious with grilled calamari….yum! It’s called blitva sa krumpirom...
Pumpkin Cheesecake Brownie Bars are a combination of two beloved desserts – brownies and cheesecake. They are fantastic! They combite two different though perfectly matching...
Kutia – is a traditional Slavic dish made from boiled what berries (or barley, sometimes rice) and poppy seeds dressed with honey. Kutia is served for during the winter holidays...
This orange dressing is amazing because it changes and enhances taste and flavor of green salads and it’s easy to make as well! I’d recommend this dressing for a wonderful...
A roast duck or goose is a traditional Christmas dish in Astria. Stuffings vary; the most popular are apples, onions, sauerkraut and rusks. This year...
Orange punch is a dilly of traditional Christmas drinks. At Viennese Weihnachtsmärkte (Christmas markets) orange punch is offered in wonderful mugs alongside with hot wine. Orange flavor and bright color...
Pollo alla cacciatora – is a popular Italian dish. It’s so easy and super tasty!!! Poultry or rabbit (chicken in our case) stewed in tomato sauce with herbs and cherry...
