I think you’ve tasted salmon and butter spread or paste. It’s an excellent option for sandwiches and tartlets. We’re going to cook with you an equally delicious cashew-based salmon sandwich...
The salad season is finally back. You can create millions of combinations from vegetables that catch your eye at the market or in a grocery store. Add whatever you like,...
We’ve recently visited Denmark and I told you about smørrebrød in one of my recent posts. Smørrebrød is a Danish open sandwich with rye bread, or sometimes white bread, and...
