Turkey meat has a neutral flavor, so citrus marinades work very well with it. In the photo, you can see turkey thighs marinated in red Sicilian oranges, which were in...
At a New Year’s party this year, I tried a delicious appetizer consisting of thinly sliced pickled fennel, orange slices, fennel greens and salted salmon. Taking this idea as a...
Moroccan cuisine is rich not only in great meat dishes but also in its salads with fresh and bright flavors. Take, for example, the Moroccan salad of boiled beets. Bright,...
The holidays are approaching, and it’s good to have an unusual, bright, delicious, yet easy to make poultry recipe on hand! Yes, this is it! The chicken is marinated with...
Sangre in Spanish means blood. It is to this word that the famous red wine drink owes its name, Sangría. Classic sangria is made from red wine with summer fruits...
A surprisingly fresh and interesting salad. The base is avocado, boiled or baked beets, and oranges. The dressing is orange juice based, sweet and sour, very fresh and bright. Everything...
Light, quick, healthy and a very interesting salad at the same time! The salad melts in your mouth with crunchy fresh lettuce leaves, crunchy nuts, greens, and sweet orange slices....
Roasted turkey is a great dish. Imagine, you’re hosting guests, everyone is sitting around the table and then you bring in a huge, crispy, flavorful roasted bird and place it...
