Every year in November in Vienna, Ganslessen takes place, that is, in restaurants and at home, they traditionally eat baked goose. It is served with red cabbage stewed in red...
If you’ve been to Prague, then you know for sure this classic Czech dish – roasted duck with caraway seeds, sweet and sour cabbage and potato dumplings. Today we cook...
This easy, flavorful, and delicious eggplant and potato curry comes from East India. It cooks quickly, and you can add other veggies to your taste. The key is to prepare...
This Indian chicken curry is so fresh! The gravy’s made with fresh mint and coriander and cashew nuts. It’s a fantastic, light, and healthy dish based on the authentic Indian...
Dal, Indian lentil soup, is one of the most popular Indian dishes. Made from different kinds of legumes, such as lentils, black gram, chickpeas, mung beans, pigeon peas, it’s packed...
It’s getting colder and it’s natural that you are craving for something warm, cozy and homey. Chicken pilaf is a wonderful food for any season. This recipe uses a gorgeous...
