Though this is such an easy-breezy recipe, everyone just loved it so I decided to share it with you. The cake tastes milky with no sour hints of cottage cheese....
Semolina and Ricotta Cake Migliaccio is traditionally made in winter during Carnival time.It’s sweet, tender and flavorful, loved by children and adults. It’s name comes from “miglio” – millet, with which...
