Share Ragù alla Bolognese Cooking Time: 3 h 30 min Meat, Poultry & Eggs Italian Ragù alla Bolognese is one of the most known meat-based sauces in the world. The sauce originates from Bologna, Italy. It’s interesting that on the menu we often see spaghetti... Kateryna Maznikova 25.07.2018 Like 0 Read More Comment 837 Views