It’s a variation of the well known American Coleslaw to which we will add red seaweed. It’s even got a fancy name, Dulse Slaw. Dulse is a type of red...
Austria has a traditional dish served in November with roast goose, a red cabbage stewed with orange juice, red wine and spices. Based on the idea of this holiday dish,...
Kutya or Kutia is a ritual Slavic dish made of boiled wheat or barley with honey and poppy seeds. People in Ukraine make Kutya for certain holidays. For Christmas Eve...
Where do you get vitamins in winter? That’s a very important question. Do you know the answer? Use seasonal and regional vegetables on a daily basis! But in summer it’s...
Stollen, the traditional German Christmas cake, is well known outside of Germany. In Austria, they even sell it in the summer :), although I would say it’s weird :). However, ...
It is a good breakfast option for those who want to reduce the amount of sugar in their diet. These are pancakes with coconut flour, the sweetness of which comes...
This is not just a cake, it is an incomparably delicious and super apple-y cake!. It contains half a kilo of apples and 225 g of raisins! Therefore, it tastes...
This celery and apple salad is a winter classic of mine. This year there was, let’s say, an upgrade to the recipe so I’m posting again! What’s new about it?...