Feature: Dairy-Free

A dairy-free diet is a diet that excludes milk-based ingredients. Dairy-free dishes do not contain casein, whey, lactose and milk fat.

Kharcho soup is probably one of the most famous Georgian dishes outside of Georgia. Its simplified version was served alongside a similarly simplified version of borscht in the Soviet-era canteens....

Kateryna Maznikova

27.11.2022

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Mingrelian Adjika

Cooking Time: 30 min

Salads and snacks

Georgian

Ajika is a spicy Georgian seasoning, which is actually a paste of hot chili peppers with garlic salt and aromatic herbs. Traditionally, the ingredients were ground on a stone until...

Kateryna Maznikova

27.11.2022

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Baked Beets

Salads and snacks

Signature Cuisine

It’s a versatile way to cook beets that are guaranteed to retain their color and be very sweet. I highly recommend cooking beets this way. Bon Appétit!

content-modernfamilycook

04.11.2022

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Rules For Pan-Fried Steak

Cooking Time: 10 min

Meat

Signature Cuisine

I’ll tell you right away I’m not a fan of steak culture for quite a few reasons. The ethical one, I’m all for eating the whole cow. The culinary one,...

Kateryna Maznikova

04.11.2022

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Pickled Eggplants

Cooking Time: 25 min

Salads and snacks

Ukrainian

Growing up, we had a similar dish called Blue as Mushrooms. Eggplants are called “Blue” in my homeland. Growing up and being kids, we always wondered why we had to...

Kateryna Maznikova

04.11.2022

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Pork/Beef Heart Salad

Cooking Time: 25 min

Ukrainian

Let’s work with another superfood, the heart. Why is it a superfood? Well, because the heart is a perfect source of protein and the best multivitamin, containing the B group...

Kateryna Maznikova

01.11.2022

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Zucchini Fritters with Almond Flour

Cooking Time: 25 min

This site already has several versions of zucchini fritters made with rice and chickpea flour. Well, today, we are making fritters with almond flour. This version was born for certain...

Kateryna Maznikova

19.10.2022

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Chicken Stew with Porcini or Other Mushrooms

Cooking Time: 8 hours

Meat

In late summer-early fall, you can already go for mushrooms in the woods or at the market. 🙂 The farmer I buy vegetables and berries from is also a mushroom...

Kateryna Maznikova

26.09.2022

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Baked Eggplant Curry

Cooking Time: 30 min

Curry

Indian

Eggplant pulp is an excellent filling for a curry. Eggplant is pre-baked, then the curry is made very quickly and easily. This recipe is very close to the authentic version...

Kateryna Maznikova

26.09.2022

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8 Views

Pumpkin Millet Porridge for Breakfast

Cooking Time: 30 min

Ukrainian

Pumpkin season has started in Austria and our farmer has already put one small Hokkaido pumpkin in the weekly bag. That’s wonderful! So, you can make a simple and quick,...

Kateryna Maznikova

15.09.2022

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Bread	Breakfast
Cereals and Legumes	Curry
Desserts	Drinks
Fish	Meat