Halloween made the pumpkin a popular autumn character, but jack o’lanterns are not the only way of using the pumpkin. Actually, the pumpkin is an ancient food product rich in...
Cinnamon – Real and Fake, Dangerous and Healthy – Myths and Reality. Christmas, a traditional time of hot wine, gingerbread, cakes and cookies is coming. There will be festive flavors...
I’d like to tell you about balsamic vinegar, because it’s incredible! Why would I speak so lofty about a thing that can be bought in any supermarket? The answer is...
Flambéing is a culinary term that comes from French flamber (to flame). Flambéing is a cooking procedure in which any liquor such as rum, brandy or whiskey is ignited to...
What is the difference between jushka and soup? Jushka – is an ancient name for soup originated from Ukraine and South Russia (the Russian variant is pokhlebka). Origin. With the advent...
Numerous articles have been written and various researches conducted on vegetable and animal fats and oils. Some say that they are harmful, others – that they are healthy. I’m not...
